Not a particularly new, expansive, or thought-provoking blog post-- mostly reporting on the weather, and repeating themes regular readers of this blog will have encountered before. Frankly, there's not much else I can bear to talk about for the moment; I'm trying to handle wrapping up my service, closing my post, grad school applications, job applications, and planning a two-month backpacking trip, which is more than enough. The next six weeks will be quite busy, but I'll try to write up some more definitive thoughts about the end of my service and my impending COS.
We’re nearing the end of the second, shorter rainy season,
and I can’t say I’m sad to see the monsoons go.
When the first rainy season began, back in April, it was pleasant; as no
one dares exit their huts in a downpour, I could take the excuse of the rain to
make endless cups of coffee and consign myself to my indoor hammock for the
afternoon. There was the problem of
omnipresent mud, but once I accepted that my floors would never really be clean
and that my shoes would always have inch-thick layers of red clay adhering to
their soles, I was able to achieve a certain level of zen regarding my
mud. It was part of me, and I it.
Upside of all the rain: riotous morning glories on the fence between my garden and soy field |
July and August brought a short respite. While it still rained off and on, many days
were mostly sunny. It was nice to have
that vacillation between wet and dry. I
could run outside most mornings without sinking ankle-deep in mud. I could—and did—spend days working in my
garden and soy field. I completed four
murals, my painting interrupted only a few times by persistent drizzle.
But now the rains are back, and with them pervasive
damp. Everything is starting to mold: a
leather pouf I bought from the artisanal market in Ngaoundere was covered with
grayish fuzz, the old clothes and fabric scraps I had stuffed it with musty and
dank. I gave it to the children in my
compound to clean, but they came back shaking their heads sadly: it was a hopeless
case. In my office at the health center,
the stacks of paperwork I shelved in a closed cabinet let out a fusty
odor. A journal I use for tracking
family planning home visits was covered with a light green dusting of mildew.
The effects are the most vivid in my kitchen. It is a constant battle under the best of
circumstances to keep food in some semblance of edibility; in the North during
dry season, the biggest challenge was fresh produce, which would almost
instantly shrivel or sublime in the extreme heat. The solution was to rely heavily on dried
goods: dried fruits, beans, pulses, even the ubiquitous dried leaves every
family eats daily in sauce.
Here, I have the opposite problem. Produce stays fairly fresh, because
temperatures are moderate—but the constant damp is deadly for anything not
vacuum-sealed, which is to say everything else on my shelves. I dried moringa leaves during a food security
formation a few months ago, and had kept them in a Ziploc to use in cooking
later on. The other day I picked up the
bag, glanced at it, and dumped the entire thing into my compost,
horrified. The Ziploc had not kept the
leaves from slightly rehydrating, and therefore rotting. The same went for shredded coconut I had
bought while down South. I popped a
handful into my mouth, then immediately spit it out: the stale, fetid taste was
overwhelming.
Weevils are abundant these days; somehow they make it
through sealed plastic Tupperware, leaving me to feel like a sailor on an 18th-century
warship, sifting infested flour to make hardtack. I’ve put aside the unsalvageable
staples—millet and, sadly, oatmeal my grandmother sent me—to make dog food
with. I mix the oatmeal (weevils and
all) with a handful of flour, boil it to death, and beat in oil, milk powder, and a raw
egg. This slop I dole out morning and
night, as though I were the matron of a Dickensian workhouse, and Scipio my
little Oliver Twist. Luckily she seems
perfectly happy with her gruel—at least, she’s never asked for more, which I
suppose is not quite the same thing.
Aliz and I give a visiting PCV, Elijah, a brief garden tour between rain showers. |
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